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    📢 Butter powder? An ingredient to discover in our new Podcast!

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    🍿Popcorn coated with our butter powder

    Delicious snacks with butter powder?   Our mission has always…

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    ISO 26 000 assessment of Laïta

    ISO 26 000 assessment of Laïta ✔️ In 2023, LAÏTA…

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    Happy New Year 2025!

    Happy new year from the whole EPI Ingredients’ team!  …

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    Thank you for taking part in FIE 2024!

    We are back from FIE 2024   Our teams are…

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    Listen to our new Podcast!

    All about our participation in FIE 2024   Find out…

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    Our teams at FIE 2024!

    Booth 3.0G40 – Frankfurt – 19 to 21 November 2024…

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    Discover our range of fermented powders!

    Our wide range of fermented powders meets all your needs!…

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    Our latest team events!

    Our latest team events! June and July were synonymous with…

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    We are AEO certified!

    Did you know?   EPI Ingredients is certified AEO: Authorised…

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