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Want to know more about our ingredients, the dairy sector, our events, here you will find our news!
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📢 Butter powder? An ingredient to discover in our new Podcast!
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🍿Popcorn coated with our butter powder
Delicious snacks with butter powder? Our mission has always…
Read the articleISO 26 000 assessment of Laïta
ISO 26 000 assessment of Laïta ✔️ In 2023, LAÏTA…
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Happy New Year 2025!
Happy new year from the whole EPI Ingredients’ team! …
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Thank you for taking part in FIE 2024!
We are back from FIE 2024 Our teams are…
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Listen to our new Podcast!
All about our participation in FIE 2024 Find out…
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Our teams at FIE 2024!
Booth 3.0G40 – Frankfurt – 19 to 21 November 2024…
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Discover our range of fermented powders!
Our wide range of fermented powders meets all your needs!…
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Our latest team events!
Our latest team events! June and July were synonymous with…
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We are AEO certified!
Did you know? EPI Ingredients is certified AEO: Authorised…
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The press is talking about our butter powders!
Check out our article in the April issue of FoodBev…
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A fresh & tasty filling with a delicious yogurt taste?
Discover our recipe of filling for cookies! We’ve recently…
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What is butter powder?
What is butter powder? Butter powder is an ingredient…
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Discover our delicious chocolate drink !
A delicious chocolate drink? Recently, we put all our…
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Extra sour yogurt powder: listen to our podcast!
Extra sour yogurt powder: its properties & applications 📢 Find…
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Happy New Year 2024!
Happy new year from the whole EPI Ingredients’ team! …
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Thank you for taking part in FIE 2023!
Our teams were delighted to take part in…
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Discover our extra-sour yogurt powder!
A yogurt powder with natural acidity? According to Mintel, over…
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MEET EPI INGREDIENTS’ TEAM AT FIE 2023, BOOTH 3.0J20
Once again this year, Epi Ingredients will be exhibiting at…
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What is demineralized whey?
Demineralized whey powder Whey powder is a source of protein,…
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Milk collection during summer
A key moment! Milk collection is a key moment.…
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An organic coating for biscuits?
Our new organic yogurt powder… We recently put all our…
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What is yogurt powder?
What is yogurt? Yogurt is made from heated milk, which…
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Our Passion of Milk® approach – Limiting water resources
Passion du Lait®: Laïta’s CSR initiative, Passion du Lait®, was…
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Discover our high protein bar recipes!
At EPI Ingredients, we offer calcium caseinate whose property is…
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Why choose EPI Ingredients calcium caseinate?
Acid casein is insoluble at neutral pH. A treatment with…
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An organic frozen yogurt?
Recently, we have put our know-how to work to develop…
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Milk collection
Milk collection is a key element, placed between production and…
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How is the milk processed?
Milk must be treated to destroy pathogenic bacteria. This heat…
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What are milk proteins?
Milk and dairy products contribute significantly to the nutrient intake…
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What are caseinates?
Caseins: Caseins are the main proteins in milk, constituting nearly…
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Best wishes for 2023!
The whole EPI Ingredients team wishes you the best for…
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Many exchanges at the FIE!
Our team was delighted to participate in this edition of…
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MEET EPI INGREDIENTS AT FIE 2022
The French dairy ingredients supplier Epi Ingredients continues to support…
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Dairy ingredients : Dairy ingredients and co-products of milk processing…
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Passion du Lait®, our CSR approach
All committed , all passionate ! Passion du Lait®, our…
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What is cow’s milk?
Composition of cow’s milk Milk is the product secreted…
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