Recently, we have put all our know-how to work to develop an organic yogurt powder. This is the result of our desire for more naturalness.
The yogurt powder developed has functional and nutritional advantages, without the refrigeration constraints of traditional fresh yogurts.
The applications of this ingredient are diversified: frozen yogurt, beverages, infant and adult nutrition, but also pastry.
Discover here our recipe for coating biscuits and rice cakes with organic yogurt powder. A natural, tasty, low-fat recipe! Containing protein and calcium, it’s sure to satisfy most people.