With the creation of ESI Nutrition – Laïta’s new nutrition division – in 2018, the company’s intention is to alleviate the complexity of developing specialty nutrition products and to help brands promote safe, easy-to-use, tasty and healthy nutrition products worldwide. “Especially when it comes to products for infants and toddlers, partnering with the right suppliers who, like ESI Nutrition, have both a deep understanding of …
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With the official launch in December of their new state-of-the-art facility, mainly dedicated to powdered nutrition products, Laïta and Epi Ingredients decided to bring together all of their nutrition-focused activities under a whole new division. Designed to leverage their 30+ years of expertise in this field, and complete with its own name, logo & most importantly dedicated experts, the new division will be unveiled for …
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At CFIA this year, Epi Ingredients will be showcasing its concentrated aromatic products offering, also known as EMDI (enzyme-modified dairy ingredients), which currently consists of two ingredients: a milk concentrate and a cream concentrate. These products are 100% natural flavors and contain no additives, no texturing agents and no preservatives; allowing them to be used without negatively impacting the ingredients list. They are designed to …
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As consumers are increasingly seeking healthy options while embracing more on-the-go lifestyles, food and beverage manufacturers need to adapt and continuously innovate to meet these new requirements. Epi Ingredients has been working on several solutions designed with the end-consumer in mind, to help the manufacturers keep up with the trend and offer portable snack options that are both healthy and indulgent. For example: – The …
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This year at FIC, Epi Ingredients will showcase its broad portfolio of top-quality dairy ingredients designed to add value in an array of applications, both on a functional and nutritional standpoint. Building upon milk’s nutritional density and versatility, the company is committed to offering solutions that are both nutritious and easy to incorporate in a variety of applications without sacrificing taste or texture. Thanks to …
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Over the past couple of years, the company has invested more than 80m€ in the construction of a state-of-the-art drying tower dedicated to infant nutrition. “The wait is almost over! We should see the unit’s first powders on the market by the end of the year”, shares Mathieu Lucot, Marketing Manager. With this new production facility close to being operational, Epi Ingredients will take advantage …
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Health Ingredients Europe 2016 will be the occasion for the company to strengthen its leading position in the global dairy ingredients market by increasing visitors’ awareness of the high quality and exclusive functional properties of its ingredients, as well as reiterating its commitment to quality management and sustainability new corporate initiative: ‘Passion du Lait®’ (Passion for Milk). One of the highlights of the show will …
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By exhibiting at FI Asia, Epi Ingredients is aiming at strengthening its leading position in the global dairy ingredients market, as well as increasing visitors’ awareness of the high quality and exclusive functional properties of its ingredients. It will also be the occasion for the company to promote new corporate initiative: ‘Passion du Lait®’. “This initiative, aiming at bringing together all members of the Laïta …
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