Dairy ingredients are made from skimmed milk, but also from the different co-products of cheese and butter making processes. With the development of filtration and fractionation technologies (MF, UF, Nano), it is possible to separate the different milk fractions and concentrate them for functional and nutritional components.
We offer a wide range of dairy ingredients such as yogurt powders, butter powders or proteins with functional and nutritional qualities adapted to each type of application. Whether it is dairy products, ice cream, chocolate, confectionery, BVP, savoury applications or beverages, our dairy ingredients meet your expectations and those of your consumers!
Dairy ingredients for dairy products
If you are looking for a stable and homogeneous creamy texture and a fresh dairy taste for your yogurts, or process stability or an improved yield for your cheeses, our dairy ingredients will meet your expectations and those of your consumers !
Dairy ingredients for ice creams
Dairy ingredients add taste, functionality and nutrition to your ice cream without the guilt. With our ingredients, continue to innovate by developing ice creams that combine pleasure and well-being.
Dairy ingredients for chocolate and confectionery
From traditional recipes to new taste sensations, our dairy ingredients help meet your consumers' confectionery and chocolate expectations. With rich, full and nutritious flavors, our ingredients can be used to develop innovative confectioneries !
Dairy ingredients for pastries and baked goods
Dairy ingredients play a major role in the world of baking by improving the browning, flavor, texture and other key attributes of your applications, our dairy ingredients meet your expectations and those of your consumers !
Dairy ingredients for savory products
Dairy ingredients play an important role in the savory world. Whether they are used in dressings, dips and sauces, ready meals, soups, snacks or processed.