Proteins – Epiprot
We are experts in the production of caseinates and acid caseins.
We are experts in the production of caseinates and acid caseins.
We produce our caseinates from fresh skimmed milk. The manufacturing process involves :
In fact, our acid caseins are completely insoluble. Therefore, in order to be able to express the functional properties of caseins, they must be transformed into caseinates.
There are several ways to make caseinates :
One specific feature of our caseinates is that they are produced by an extrusion process.
Caseinates are known for their numerous functional and nutritional qualities.
Caseinates can be used in food for :
The alkali used to manufacture our caseinates is also of interest because it can, depending on the case, add a nutritional benefit to the product, e.g. like for calcium caseinate.